Went out for lunch with the girls to Din Tai Fung for some amazing dumplings. It was a perfect autumn day, and the parkland between the restaurant and the river had been recently landscaped. The view over to the Bund was lovely, and the sunshine made everything glow.
Welcome to my third year of keeping a photo journal, where I add a photo each week of the Chinese Zodiac Year. Links to my previous journals for the Year of the Tiger and the Year of the Rabbit are below on the right.
Why have I used a Welsh Dragon on my banner? Well, our family is more than half Welsh - Mike is Welsh and grew up in South Wales, and my paternal Grandfather was Welsh, although he moved to Australia as a child. I like the amalgamation of our Welsh heritage with our current life in China.
Showing posts with label Din Tai Fung. Show all posts
Showing posts with label Din Tai Fung. Show all posts
Wednesday, October 24, 2012
Week 34 - View from Lujiazui
Labels:
Autumn,
Din Tai Fung,
The Bund
Shanghai, China
Lujiazui, Pudong, China, 200120
Wednesday, February 29, 2012
Week 5 - Din Tai Fung
We had a little craving for some xiaolongbao on the weekend, so headed down to Super Brand Mall to Din Tai Fung, a Taiwanese restaurant chain which specialises in these delicious soup filled pork dumplings. They make so many and the kitchen is open for everyone to inspect - I love the stacks of steamer baskets and all the stainless steel in this industrial kitchen.
Labels:
Din Tai Fung,
Dumplings
Shanghai, China
Lujiazui, Pudong, China, 200121
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